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My Navy Bean Soup

r_ffc2d757-02fe-4f0c-bf94-d9203f04f862

Source: Patty Long/All Recipes

My Navy Bean Soup

r_ffc2d757-02fe-4f0c-bf94-d9203f04f862

Source: Patty Long/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

16 oz Package Dried Navy Beans 453.6g
Water To Cover 29.6g
7 cups Chicken Stock 1680g
½ cup Margarine 113.5g
4 Carrots Chopped
1 Onion Chopped 110g
½ lb Bacon 226.8g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Occasion: Fall, Season
Passive Cook Time: 45 min

Total Time: 45 min