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Kent's Pork Chop Casserole

r_fe803ead-86a2-4802-b847-d3d60740cfd5

Source: Kent Harris/All Recipes

Kent's Pork Chop Casserole

r_fe803ead-86a2-4802-b847-d3d60740cfd5

Source: Kent Harris/All Recipes

Ingredients

Yields: 4 pork chops (4 Servings)

2 tbsps Vegetable Oil 27.2g
4 (1/2 Inch Thick) Pork Chops 404g
1 cup White Rice
1 large Tomato, Thinly Sliced 182g
1 Green Bell Pepper, Cut Into Thin Strips 119g
1 Onion Cut Into Rings
1 Onion Cut Into Rings 110g
½ tsp Dried Marjoram 0.3g
½ tsp Dried Thyme 0.5g
Salt And Pepper To Taste*
21 oz Canned Beef Consomme 595.35g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Meal/Course: Entree/Main Dish
Method: Baking
Passive Cook Time: 1 hr, 45 min

Total Time: 1 hr, 45 min