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Bean Soup

r_fe7f2f2f-3c13-4d67-b553-19eaf62b75fd

Source: Jamie Elliott/All Recipes

Bean Soup

r_fe7f2f2f-3c13-4d67-b553-19eaf62b75fd

Source: Jamie Elliott/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
2 lb Green Bean 907.2g
1 clove Garlic 3g
1 sprig Fresh Parsley 1g
1 pinch Salt 0.2g
2 slices Bacon 45.2g
3 tbsps Flour 23.4g
1 Onion 110g
1 cup Sour Cream 230g
3 tbsps Vinegar 44.7g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 30 min

Total Time: 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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