Sign In
Add a Timestamp
Add a Sticky Note
Success    
Ease    
Personal Note

Rum Cranberry Applesauce Bundt Cake

r_fd813977-ec15-4240-abc3-4f740988c64c

Source: JO IN ARLINGTON/All Recipes

Rum Cranberry Applesauce Bundt Cake

r_fd813977-ec15-4240-abc3-4f740988c64c

Source: JO IN ARLINGTON/All Recipes

Ingredients

Yields: 1 - 9 inch bundt cake (1 Servings)

Grams 
2¼ cups All-purpose Flour 281.25g
1 tsp Baking Soda 4.6g
½ tsp Salt 3g
1½ tsp Ground Cinnamon 3.9g
¼ tsp Ground Allspice 0.475g
½ cup Butter, Softened 113.5g
¼ cup White Sugar 50g
¾ cup Packed Brown Sugar 108.75g
2 Eggs 88g
⅓ cup Dark Rum 73.92g
1 tsp Vanilla Extract 4.2g
1¼ cups Applesauce 305g
1 cup Dried Cranberries 160g
3 tbsps Butter, Melted 42.6g
¼ cup Packed Brown Sugar 36.25g
1 cup Confectioners' Sugar 120g
2 tbsps Dark Rum 28g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews

Success 


Ease 


Kidfun 



Meal/Course: Dessert
Occasion: Fall, Season
Passive Cook Time: 50 min

Total Time: 50 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

Sign-in and do a free trial to view available nutritional tables.