Ingredients
Yields: 8 servings (8 Servings)
2 cups
4 cups 946.4g
3 tbsps 47.82g
2 tbsps 32g
2 tsp 10g
¼ tsp 0.45g
3 tbsps 40.5g
4
3 tbsps
1½ tbsps 9g
¾ cup 75g
2½ cups 220g
⅓ cup
Ingredient list may appear altered from original.
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