Pumpkin Pie

r_fd37528b-4889-4ba6-a0cd-2f6fac9aac23

Source: Barbara/All Recipes

Source: Barbara/All Recipes

1½ cups Butternut Squash 210g
1 cup Brown Cane Sugar 145g
1 tbsp Corn Starch 8g
1 Eggs 44g
1 cup Evaporated Milk 252g
1 tsp cinnamon 2.6g
1 pinch allspice
1 pinch Ground Clove
1 pinch Ground Ginger
1 pinch ground nutmeg 0.1375g

Ingredient list may appear altered from original.
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