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Coconut and Cocoa Macaroons
r_fcda309a-637e-c632-8bdf-609aeba8f080482
Source: Rachel Wachs/Coconutsecret.com
Ingredients
Yields: 24 Cookies (24 Servings)
3 cups
Unsweetened Moist & Shredded Coconut
1/4 cup
Coconut Oil
54.5g
3/4 cup
Coconut Flour
90g
1/2 cup
Cacao Powder
43g
3/4 cup
Coconut Nectar
288g
ALWAYS check labels before buying or consuming!
Combine all ingredients. Form into 3/4" balls. Dehydrate 1hr or refrigerate 30min.
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Cuisine: American, North American
Texture/Feel: Soft/Bready
Flavor: Sweet