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Dilly Tomato and Beet Salad

r_fc38f73c-9a19-4a94-962c-5a12696c2eb9

Source: COOKINGQUEEN75/All Recipes

Dilly Tomato and Beet Salad

r_fc38f73c-9a19-4a94-962c-5a12696c2eb9

Source: COOKINGQUEEN75/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams 
¼ cup Safflower Oil 54.5g
2 tbsps Walnut Oil 27.2g
2 tbsps Olive Oil 27g
2 tbsps Red Wine Vinegar 29.8g
1 tbsp Lemon Juice 15.25g
¼ cup Minced Fresh Dill Weed 2.225g
Salt And Pepper To Taste*
2 Tomatoes Diced 246g
1 stalk Celery, Chopped 40g
1 Green Onion, Chopped 15g
15 oz can Red Beets, Drained And Chopped 425.25g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Occasion: Summer, Season




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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