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Easy German Red Cabbage
r_fb988591-7355-40de-8f9c-1156aaa6caf2
Source: camille/All Recipes
Easy German Red Cabbage
r_fb988591-7355-40de-8f9c-1156aaa6caf2
Source: camille/All Recipes
Ingredients
Yields: 12 servings (12 Servings)
32 oz
Fresh Sauerkraut, Drained
16 oz
Jar Pickled Beets, Undrained
453.6g
2 tbsps
Butter
28.4g
2
Bay Leaves
0.16g
Salt And Ground Black Pepper To Taste
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: German, Western European
Meal/Course: Side Dish
Passive Cook Time: 20 min
Total Time: 20 min