spicy Spaghetti Garlic Mushrooms

r_f92dc051-59c5-4904-9340-3b18fab62a2f

Source: Good Food team/BBC Good Food

Source: Good Food team/BBC Good Food

2 tbsp Olive Oil 27g
250 g Portobollo mushroom, Raw 250g
1 clove Garlic 3g
small bunch Parsley
1 Celery 40g
1 Onion 110g
400 g Canned Tomato 400g
½ chili pepper
300 g Spaghetti 300g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Cuisine: Italian, Mediterranean, Western European
Meal/Course: Dinner, Entree/Main Dish
Flavor: Spicy
Necessary Equipment: Slow-Cooker

Slow-Cooker

Passive Cook Time: 15 min

Total Time: 15 min