Ingredients
Yields: 18 to 24 gobs (18 Servings)
2 cups 250g
½ cup 43g
1 tsp 4.6g
¼ tsp 1.5g
½ cup 113.5g
1 cup 200g
1 44g
1 17g
1 tsp 4.2g
½ cup 122.5g
½ cup
1½ cups
1¼ cups 283.75g
1 cup 120g
Pinch 0.2g
1 tbsp 13g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!