Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 cup 236.6g
¾ cup 150g
¼ tsp 1.5g
2 tbsps 16g
¼ tsp
1 cup 125g
½ cup 113.5g
3 tbsps 24g
1 tsp 4.2g
1 quart
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!