1 recipe Pastry For A 9 Inch Double Crust Pie
1 recipe Pastry For A 9 Inch Double Crust Pie
20 oz can Pitted Sour Cherries 567g
1 cup White Sugar 200g
⅓ cup All-purpose Flour 41.25g
⅛ tsp Salt 0.75g
2 tbsps Butter 28.4g
¼ tsp Almond Extract
¼ tsp Red Food Coloring
1 Egg Yolk 17g