Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Ancient Roman Cheesecake (Savillum)
r_f7d5474e-b533-4b65-be41-a40ccbe13045
Source: Namaste Mama/All Recipes
Ancient Roman Cheesecake (Savillum)
r_f7d5474e-b533-4b65-be41-a40ccbe13045
Source: Namaste Mama/All Recipes
Ingredients
Yields: 1 - 0 inch cheesecake (1 Servings)
15
Bay Leaves
1.2g
3
Eggs
132g
8 oz
Ricotta Cheese
226.8g
½ cup
Honey
169.5g
1 tsp
Grated Orange Zest
1 tsp
Lemon Juice
5.08g
½ cup
All-purpose Flour
62.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Italian, Mediterranean, Western European
Occasion: Party,
Passive Cook Time: 35 min
Total Time: 35 min