2 cups All-purpose Flour 250g
1½ cups White Sugar 300g
3 tsp Baking Powder 13.8g
1 tsp Salt 6g
½ cup Vegetable Oil 109g
7 Egg Yolks 119g
¾ cup Water 177.45g
1 tsp Vanilla Extract 4.2g
1 tsp Almond Extract
1 cup Egg Whites 243g
½ tsp Cream Of Tartar 1.5g
¾ cup Flaked Coconut