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Scotch Broth II
r_f6ba0a13-9469-49af-9723-c4188d724b07
Source: MC/All Recipes
Scotch Broth II
r_f6ba0a13-9469-49af-9723-c4188d724b07
Source: MC/All Recipes
Ingredients
Yields: 8 servings (8 Servings)
2¼ lb
Leg Of Lamb
8 cups
Water
1892.8g
3
Onions Chopped
330g
3
Turnips Chopped
366g
2
Carrots Chopped
1 tbsp
Whole Black Peppercorns
6.9g
½ cup
Barley
1
Carrot Diced
61g
2
Onions Minced
220g
1
Leek Chopped
89g
1 stalk
Celery, Diced
40g
2
Turnips Diced
244g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 3 hr, 55 min
Total Time: 3 hr, 55 min