Rose cream & raspberry jellies

r_f45f1590-493a-4a9f-986f-f476e6008649

Source: Cassie Best/BBC Good Food

Rose cream & raspberry jellies

r_f45f1590-493a-4a9f-986f-f476e6008649

Source: Cassie Best/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

135 g Pack Raspberry Jelly 135g
1 tsp Rose Water
500 ml Double Cream
12 Raspberries , Halved 22.8g
Drizzle Of Clear Honey
small handful Mint Leaves
1 tbsp Pistachio , Chopped

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Cuisine: Turkish, Mediterranean, MiddleEastern, Moroccan, North African
Meal/Course: Entree/Main Dish, Dinner, Dessert
Passive Cook Time: 5 min

Total Time: 5 min