Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 cup 145g
¼ tsp 1.5g
1 cup 245g
3 132g
½ cup 164g
1 tsp 4.2g
¾ cup 74.25g
½ cup 72.5g
½ tsp 1.3g
⅛ tsp 0.275g
¾ cup 90g
½ tsp 2.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!