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Brandy Pecan Pie

r_f4093d4d-7210-46b0-8774-1138d964cd3d

Source: MKBERTHOT/All Recipes

Brandy Pecan Pie

r_f4093d4d-7210-46b0-8774-1138d964cd3d

Source: MKBERTHOT/All Recipes

Ingredients

Yields: 1 - 9 inch pie (1 Servings)

2 Eggs Beaten 88g
½ cup Half-and-half Cream 121g
¾ cup White Sugar 150g
2 tsp All-purpose Flour 5.2g
½ tsp Salt 3g
1 tbsp Molasses 21.06g
1 cup Light Corn Syrup 341g
1 tsp Vanilla Extract 4.2g
1½ tbsps Brandy
1 cup Coarsely Chopped Pecans 99g
9 inch Unbaked Pie Crust
9 inch Unbaked Pie Crust

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Dessert
Occasion: Holiday/Special Day, Thanksgiving
Passive Cook Time: 50 min

Total Time: 50 min