Ingredients
Yields: 2 servings (2 Servings)
4 oz 113.4g
2 tbsps 27g
2
1 tbsp 15.25g
⅛ tsp 0.225g
1 tbsp 13.5g
¼ cup 25g
1 tsp 5.08g
1 pinch
1 pinch
1 pinch
1 pinch
1 pinch
Ingredient list may appear altered from original.
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