Ingredients
Yields: 10 to 12 servings (10 Servings)
4 cups
2 cups
5 stalks 200g
2 large 446g
1 cup 92g
20 oz can
11 oz can
¾ cup 174g
2 tbsps 30.5g
1 tbsp 12.5g
½ tsp 3g
1 Pinch 0.1g
1 pinch 0.1375g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!