Plantain Crackers

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Source: The Paleo Mom

Ingredients

Yields: 24 Crackers (12 Servings)

Grams

1/2 cup Melted Coconut Oil 109g
1/2 tsp Salt 3g
2 cups Chopped plantains, at room temperature 296g

ALWAYS check labels before buying or consuming!

Preheat oven to 300°F. Fully line rimmed baking sheet. Process or blend all ingredients until thoroughly smooth. Spread out to 1/8" thick onto baking sheet. Bake 10min. Score crackers and bake another 50min until golden brown.

Reviews

Success

Ease

Kidfun

Necessary Equipment: Blender or Processor

Blender or Processor

Nutrition

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Nutrition

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