Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 cup
1½ tbsps 18.75g
⅓ cup 80.52g
½ tsp 1g
1½ cups 184.5g
1 cup 144g
½ cup 115g
2 60g
½ cup 100g
3 tbsps 23.4g
½ tsp 1.3g
¼ tsp 0.55g
½ tsp 2.1g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!