9 inch Pie Crust, Baked
9 inch Pie Crust, Baked
⅔ cup White Sugar 132g
½ tsp Salt 3g
3 tbsps Cornstarch 24g
4 tsp All-purpose Flour 10.4g
2¼ cups Milk 549g
1⅛ cups Evaporated Milk 283.5g
1⅓ cups Shredded Coconut 123.69g
3 Egg Yolks, Beaten 51g
4 tsp Butter 18.8g
1½ tsp Vanilla Extract 6.3g