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Tex-Mex Chicken and Rice Bake

r_f1d5e174-02ea-4eeb-9a6d-614a0f66601d

Source: Allrecipes Member/All Recipes

Tex-Mex Chicken and Rice Bake

r_f1d5e174-02ea-4eeb-9a6d-614a0f66601d

Source: Allrecipes Member/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

10.75 oz can Campbell's Condensed Cream Of Chicken Soup (regular Or 98% Fat Free)
1 cup Pace Chunky Salsa Or Pace Picante Sauce
½ cup Water 118.3g
1 cup Whole Kernel Corn 145g
¾ cup Uncooked Regular Long-grain White Rice
4 Skinless, Boneless Chicken Breast Halves
1 pinch Paprika
½ cup Shredded Cheddar Cheese 66g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Tex-Mex, North American
Passive Cook Time: 45 min

Total Time: 45 min