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German Rouladen

r_f195a61e-5315-4af6-be81-cdf0bae996db

Source: Ron Oldham/All Recipes

German Rouladen

r_f195a61e-5315-4af6-be81-cdf0bae996db

Source: Ron Oldham/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

1½ lb Flank Steak 680.4g
German Stone Ground Mustard, To Taste*
½ lb Thick Sliced Bacon 226.8g
2 large Onions, Sliced 300g
16 oz Jar Dill Pickle Slices
2 tbsps Butter 28.4g
2½ cups Water 591.5g
1 cube Beef Bouillon 3.6g* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: German, Western European
Passive Cook Time: 1 hr, 10 min

Total Time: 1 hr, 10 min