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Apricot Hamantaschen
r_f116ae03-b354-413f-a7f9-ebd50d3e56fe
Source: Todd Gray /Epicurious
Apricot Hamantaschen
r_f116ae03-b354-413f-a7f9-ebd50d3e56fe
Source: Todd Gray /Epicurious
Ingredients
Yields: 30 cookies (15 Servings)
4 cups
Dried Apricots
3½ cups
All-purpose Flour
437.5g
1½ tsp
Baking Powder
6.9g
2 large
Eggs
100g
1½ cups
Sugar
300g
1 tsp
Freshly Grated Lemon Zest
2g
1 tsp
Freshly Grated Orange Zest
¾ cup
Chopped Walnuts
*
93.75g
1 cup
Egg Wash
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun 
Cuisine: Jewish, MiddleEastern
Meal/Course: Small Plate
Occasion: Purim, Holiday/Special Day
Method: Baking
Tips: Kid-Friendly/Family