Ingredients
Yields: 8 servings (8 Servings)
4 tbsps 8.4g
1 tbsp
1 tbsp 13.5g
3 oz 85.05g
⅛ cup 27g
3 cloves 9g
8 oz 226.8g
½ tsp 3g
1 tsp 1.8g
16 oz 453.6g
Ingredient list may appear altered from original.
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