Ingredients
Yields: 8 servings (8 Servings)
5 cups 1183g
1 tsp 6g
2½ cups
1
2 tbsps 28.4g
2 cloves 6g
3 tbsps 23.4g
3 cups 732g
½ cup 12g
1 pinch 0.1375g
*
3½ cups 630g
1 44g* Optional
Ingredient list may appear altered from original.
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