Ingredients
Yields: 4 to 5 dozen (25 Servings)
½ cup 113.5g
1 cup 200g
1 44g
½ tsp 2.1g
2 cups 250g
½ tsp 2.3g
½ tsp 2.3g
½ tsp 1.05g
½ tsp 1.3g
½ tsp 1.1g
1 cup 155g
1 cup 125g
¼ tsp 1.5g
1 cup
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!