Honey Crunch Pecan Pie

r_edcaec4d-5f98-41b4-bc2b-f57d5c44ecd6

Source: Sarah Spaugh/All Recipes

Honey Crunch Pecan Pie

r_edcaec4d-5f98-41b4-bc2b-f57d5c44ecd6

Source: Sarah Spaugh/All Recipes

Ingredients

Yields: 1 - 9 inch pie (1 Servings)

Grams

2 cups All-purpose Flour 250g
1 tsp Salt 6g
¾ cup Shortening
6 tbsps Cold Water 88.725g
1 tsp Distilled White Vinegar 5g
4 Eggs Lightly Beaten 176g
¼ cup Packed Brown Sugar 36.25g
¼ cup White Sugar 50g
½ tsp Salt 3g
1 cup Light Corn Syrup 341g
2 tbsps Butter, Melted 28.4g
1 tsp Vanilla Extract 4.2g
1 cup Chopped Pecans 99g
1 tbsp Bourbon 14.79g
⅓ cup Packed Brown Sugar 47.85g
3 tbsps Butter 42.6g
3 tbsps Honey 63g
1½ cups Pecan Halves 163.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Occasion: Thanksgiving, Holiday/Special Day
Passive Cook Time: 1 hr

Total Time: 1 hr

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition

Sign-in and do a free trial to view available nutritional tables.