Ingredients
Yields: 4 servings (4 Servings)
2 cups
2 tbsps
2 cloves 6g
2 88g
2 tbsps 15.6g
⅓ cup 43.56g
1 tsp 6g
* 0.1g
½ cup 109g
1 tbsp 6g
1 tbsp 12g* Optional
Ingredient list may appear altered from original.
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