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Chocolate custard tarts

r_ed0cf32a-f3f6-451c-902a-a2010aa6574b

Source: Paul Hollywood/BBC Food

Ingredients

Yields: 12 (12 Servings)

150 g /5½oz Strong White Flour 150g
150 g /5½oz Plain Flour 150g
2 Free-range Medium Eggs 88g
100 ml /3½floz Cold Water 100g
250 g /9oz Unsalted Butter 250g
90 g /3½oz Caster Sugar
3 Free-range Egg Yolks 51g
1 tbsp Cornflour 7.31g
Pinch Salt 0.2g
250 ml /9floz Whole Milk 250g
1 Vanilla Pod
1 Cinnamon Stick 2g
Unsalted Butter For Greasing
100 g /3½oz Dark Chocolate 100g
100 ml /3½floz Double Cream

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Occasion: Easter, Holiday/Special Day
Method: Baking