Ingredients
Yields: 8 servings (8 Servings)
½ cup 113.5g
1 small 50g
1 stalk 40g
1 small 70g
1 clove 3g
½ cup 62.5g
1½ cups 217.5g
4 852g
2
4 cups 960g
2½ cups 605g
1 pinch 0.1375g
** Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!