Ingredients
Yields: 20 servings (20 Servings)
1 lb 453.6g
1 lbs 453.6g
1 medium 110g
1
¼ cup 63.75g
2½ tsp 5.75g
1½ tbsps 14.55g
2 tbsps 36g
16 oz 453.6g
1½ quarts
Ingredient list may appear altered from original.
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