Ingredients
Yields: 1 - 9 inch cake (1 Servings)
1½ cups 300g
2 88g
1 tsp 4.2g
1 tsp
3 tbsps 16.2g
½ oz
2½ cups 312.5g
1 cup 245g
1 tsp 6g
1 tsp 4.6g
1 tbsp 14.9g
3 tbsps 23.4g
½ tsp 3g
1 cup 244g
½ cup 113.5g
1 cup 200g
½ cup 113.5g
2 tsp 8.4g
2 tsp
Ingredient list may appear altered from original.
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