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Buttermilk Oatmeal Bread

r_ec2fb25d-98ca-4d34-abce-58fed3a5eb6d

Source: Helen Hanson/All Recipes

Buttermilk Oatmeal Bread

r_ec2fb25d-98ca-4d34-abce-58fed3a5eb6d

Source: Helen Hanson/All Recipes

Ingredients

Yields: 1 loaf (1 Servings)

Grams 
1 cup Rolled Oats 81g
1 cup Buttermilk 245g
½ cup Oil 109g
1 Eggs 44g
½ cup Brown Cane Sugar 72.5g
1 cup Flour 125g
1 tsp Baking Powder 4.6g
½ tsp Baking Soda 2.3g
½ tsp Salt 3g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time:  1 hr

Total Time:  1 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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