Ingredients
 Yields: 1 - 0 inch pie dish (1 Servings)
			
			
			
				10 oz  283.5g
¼ cup  40g
¼ cup  56.75g
½ cup  54g
2 tbsps  10g
¼ tsp  6g
¼ tsp  0.575g
4 oz  113.4g
8 oz  226.8g
4  176g
1 dash 
1 tbsp  3.8g
			
				Ingredient list may appear altered from original.
				
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