Persimmon Cookies IV

r_ec264070-3692-4e19-8a58-a0a44f716c77

Source: Andrea/All Recipes

Source: Andrea/All Recipes

4 cups All-purpose Flour 500g
2 tsp Baking Soda 9.2g
1 tsp Ground Cinnamon 2.6g
1 tsp Ground Ginger 1.8g
1 cup Butter 227g
2 cups White Sugar 400g
2 Eggs 88g
2 cups Persimmon Pulp

Ingredient list may appear altered from original.
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