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Chocolate Chip Cookies

r_ec00a1bb-21f2-c88f-648a-49807034d3be2655

Source: Against All Grain

Ingredients

Yields: 12 cookies (6 Servings)

Grams 
1/4 cup Butter 56.75g
1/4 cup Coconut Sugar 50g
2 tbsps Honey 42g
1 Egg 44g
2 tsps Pure Vanilla Extract 8.4g
1 1/2 cups Almond Flour 340.5g
2 tbsps Coconut Flour 15g
1/2 tsp Baking Soda 2.3g
1/2 tsp Sea Salt 3g
1/4 cup Dark Chocolate Chips 42g
1/4 cup Semi-Sweet Chocolate Chips 42g

ALWAYS check labels before buying or consuming!
Preheat oven to 350°F. Line cookie sheet. Beat sugar and wet ingredients until smooth and fluffy. Add dry ingredients and beat until smooth. Stir in the chocolate chips. Bake tablespoonfuls 10min.

Tips

Special Care • Shape cookies before baking as they won't spread.

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Cuisine: American, North American
Texture/Feel: Crunchy
Flavor: Sweet
Necessary Equipment: Oven
Tips: Comfort

Oven





Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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