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Baked White Cheddar Mac and Cheese

r_eb447849-7703-4f83-9731-daa276c1aac5

Source: Becky/The Vintage Mixer

Baked White Cheddar Mac and Cheese

r_eb447849-7703-4f83-9731-daa276c1aac5

Source: Becky/The Vintage Mixer

Ingredients

Yields: 8 (8 Servings)

1 lb Macaroni Pasta 453.6g
3 tbsps Butter 42.6g
3 tbsps All-purpose Flour 23.4g
1 qt Half And Half
1 quart Half And Half
½ cup Heavy Whipping Cream 60g
3 oz Cream Cheese 85.05g
1 cup Grated Gruyere Cheese 108g
1½ cups Grated White Cheddar 198g
½ cup Smoked Cheddar 66g
1 tbsp Chopped Fresh Thyme 2.4g
1 tbsp Dijon Mustard 15.56g
1 tsp Onion Powder 2.4g
1 dash Ground Nutmeg
1 dash Cayenne Pepper
Salt And Pepper To Taste** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: American, North American
Meal/Course: Side Dish
Passive Cook Time: 30 min

Total Time: 30 min