1½ cups All-purpose Flour 187.5g
1¾ tsp Baking Powder 8.05g
1 cup White Sugar 200g
2 Eggs 88g
1 tsp Vanilla Extract 4.2g
1 tsp Almond Extract
¾ cup Whole Milk 183g
½ cup Brown Sugar 72.5g
½ cup Margarine 113.5g
2 tbsps Light Corn Syrup 44g
1 tbsp Vanilla Extract 13g
½ cup Heavy Cream, Or As Needed 60g
1 pinch Salt 0.2g
¾ cup Salted Butter, Softened 170.25g
2 cups Confectioners' Sugar, Sifted 240g