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Honey Wheat Bread

r_ea945a33-345f-4d19-b3f2-8ddf662220ed

Source: Kathy Nowell/All Recipes

Honey Wheat Bread

r_ea945a33-345f-4d19-b3f2-8ddf662220ed

Source: Kathy Nowell/All Recipes

Ingredients

Yields: 1 - pound loaf (4 Servings)

Grams 
1⅛ cups Drinking Water 266.175g
3 tbsps Honey 63g
⅓ tsp Salt 1.98g
1½ cups Whole-Grain Wheat Flour 180g
1½ cups Bread Flour 205.5g
2 tbsps Oil 27.2g
1½ tsp Dry Yeast 6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time:  3 hr

Total Time:  3 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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