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Buttermilk Honey Bread
r_ea86ef5e-b7cb-4e30-9655-523a55ce3ba7
Source: Kathleen Lloyd/All Recipes
Buttermilk Honey Bread
r_ea86ef5e-b7cb-4e30-9655-523a55ce3ba7
Source: Kathleen Lloyd/All Recipes
Ingredients
Yields: 2 loaves (2 Servings)
1½
(.25) Ounce) Packages Active Dry Yeast
1 tsp
White Sugar
4.16g
¾ cup
Warm Water (110 Degrees F/45 Degrees C)
177.45g
1½ cups
Buttermilk, Room Temperature
367.5g
2 tbsps
Unsalted Butter, Melted
28.4g
3 tbsps
Honey
63g
1 tbsp
Salt
18g
6½ cups
All-purpose Flour
812.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 30 min
Total Time: 30 min
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