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Authentic German Cheesecake

r_ea183bb3-11cd-4977-84af-4bbf3c7d220c

Source: MISS ALIX/All Recipes

Authentic German Cheesecake

r_ea183bb3-11cd-4977-84af-4bbf3c7d220c

Source: MISS ALIX/All Recipes

Ingredients

Yields: 1 cheesecake (1 Servings)

Grams 
1½ cups White Sugar 300g
2 tbsps Cornstarch 16g
3 tbsps All-purpose Flour 23.4g
16 oz Cream Cheese, Softened 453.6g
1 lb Small Curd Cottage Cheese 453.6g
½ cup Butter, Softened 113.5g
4 medium Eggs 176g
1½ tbsps Lemon Juice 22.875g
1 tsp Vanilla Extract 4.2g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: German, Western European
Passive Cook Time:  1 hr, 10 min

Total Time:  1 hr, 10 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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