Ingredients
Yields: 4 servings (4 Servings)
2 tbsps 30.5g
1 17g
2¾ cups 671g
1 cup 226g
1 tbsp 14.2g
⅓ cup
¼ cup 50g
* 0.4g
⅛ tsp 0.525g
¼ cup 41.25g
1 pinch * Optional
Ingredient list may appear altered from original.
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