Ingredients
Yields: 9 servings (9 Servings)
2 sticks 226g
½ cup 100g
2 tbsps
2 tbsps
1 tbsp 6g
1½ cups 187.5g
1½ tbsps 13.2g
½ tsp 3g
1 cup 120g
2-3 tbsps 37.5g
Ingredient list may appear altered from original.
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