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Sorghum Flour Gravy
r_e88ef576-bec0-3600-30e2-1910df619032499
Source: SafeRecipes
Ingredients
Yields: 1 Cup (1 Servings)
2 tbsp
Oil
27.2g
1 cup
Water, Dairy or Non-Dary Milk, Or Fruit Juice
2 tbsps
Sorghum Flour
15.12g
Select the substitute that is safe for you
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Heat oil (or drippings), then add flour and brown over low heat while stirring constantly. Add the liquids and simmer until thickens.
Reviews
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Success 
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Kidfun 
Texture/Feel: Soft/Creamy
Flavor: Savoury