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Light Chocolate Avocado Bread Pudding with Maple Rum Sauce Recipe

r_e73f6f2e-a73f-4baf-9ab4-880f6d191499

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Light Chocolate Avocado Bread Pudding with Maple Rum Sauce Recipe

r_e73f6f2e-a73f-4baf-9ab4-880f6d191499

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Ingredients

Yields: 9 (9 Servings)

¾ cup Evaporated Fat-free Milk 189g
⅔ cup Skim Milk
½ California Avocado
2 Eggs 88g
¼ cup Unsweetened Cocoa Powder 21.5g
¼ cup Pure Maple Syrup 78.75g
2 tbsps Dark Rum 28g
5 cups Cubed Crusty Whole Wheat Bread
½ cup Pure Maple Syrup 157.5g
3 tbsps Dark Rum 42g
1 tbsp Unsalted Butter 14.2g
4 tbsps Half-and-half (divided) 60g
Pinch Salt 0.2g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: American, North American
Passive Cook Time: 45 min

Total Time: 45 min