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Beef and Bean Chimichangas

r_e703f4be-0eb1-4144-b698-95c9a8571821

Source: Nicole/All Recipes

Beef and Bean Chimichangas

r_e703f4be-0eb1-4144-b698-95c9a8571821

Source: Nicole/All Recipes

Ingredients

Yields: 8 chimichangas (8 Servings)

1 lbs Lean Ground Beef 453.6g
¾ cup Chopped Onion 120g
¾ cup Diced Green Bell Pepper 69g
1½ cups Whole Kernel Corn 217.5g
2 cups Taco Sauce
2 tsp Chili Powder 5.4g
1 tsp Garlic Salt
1 tsp Ground Cumin 2g
16 oz can Refried Beans 453.6g
8 (12 Inch) Flour Tortillas 392g
16 oz Package Shredded Monterey Jack Cheese 453.6g
1 tbsp Butter, Melted 14.2g
Shredded Lettuce
1 Tomato Diced 123g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Mexican, Latin American
Passive Cook Time: 30 min

Total Time: 30 min